Your Professional Food Additives Supplier
Our Perspective:To become an excellent Chinese chemical distributor.
Our Mission:To promote the globalization of Chinese chemicals.
Since 2006, Longfeng has been dedicating itself as an active manufacturer and supplier of chemical products onan international scale. We have a skilled engineering team dedicated to refining every stage, from product development and process improvement to production oversight, ensuring every product delivered meets rigorous quality and performance standards. The price is competitive and the product is quality-assured, which is a good choice for your long-term cooperation.
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![99% Monosodium Glutamate]()
99% Monosodium GlutamateMonosodium Glutamate is the colorless and odorless crystal or powder. With a good water-solubility, 74 grams of Monosodium Glutamate can be dissolved in 100 ml water. Its main role is to increase the -
![Aspartame Sweetener]()
Aspartame SweetenerAspartame is a non-carbohydrate artificial sweetener, as an artificial sweetener, aspartame has a sweet taste, almost no calories and carbohydrates. Aspartame is 200 times as sweet sucrose, can be -
![Citric Acid Monohydrate]()
Citric Acid MonohydrateCitric acid monohydrate is an organic compound with the molecular formula of C6H10O8. It is mainly used in the food and beverage industry as a sour agent, flavoring agent, preservative and -
![Potassium Sorbate Powder]()
Potassium Sorbate PowderPotassium Sorbate (C6H7KO2) is the potassium salt of sorbic acid. E202 preservative is a white, crystalline powder or granular substance with a slightly bitter taste. The compound is a synthetically -
![Xanthan Gum Thickener]()
Xanthan Gum ThickenerXanthan gum is a polysaccharide used as a food additive and rheology modifier.It is produced by fermentation of glucose or sucrose by the Xanthomonas campestris bacterium.In foods, xanthan gum is -
![Vitamin C]()
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![60 Mesh Monosodium Glutamate]()
60 Mesh Monosodium GlutamateMonosodium Glutamate (MSG) is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews -
![Kosher Monosodium Glutamate]()
Kosher Monosodium GlutamateMonosodium Glutamate or MSG, a kind of flavour enhancer, the most popular condiment while cooking, especially in Asian countries. MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many -
![Halal Monosodium Glutamate]()
Halal Monosodium GlutamateMonosodium Glutamate (MSG) is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews -
![Powder Monosodium Glutamate]()
Powder Monosodium GlutamateMonosodium Glutamate (MSG) is the sodium salt of glutamic acid, a naturally occurring non-essential amino acid. Its typically produced through the fermentation of starch, sugarcane, or sugar beet -
![25kg Monosodium Glutamate]()
25kg Monosodium GlutamateMonosodium Glutamate or MSG, a kind of flavour enhancer, the most popular condiment while cooking, especially in Asian countries. MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many -
![80 Mesh Monosodium Glutamate]()
80 Mesh Monosodium GlutamateMonosodium glutamate is a type of seasoning, mainly composed of sodium glutamate. The main function of monosodium glutamate is to increase the freshness of food, and it can also be used in soups and
Why Choose Us
Our Production Capacity: We have a monthly output of 5,000 tons and an annual output of up to 60,000 tons, capable of meeting the supply needs of various products.
Production Markets: Our market has expanded to more than 45 countries and regions, including Chile, Peru, Bolivia, Russia, Argentina, Brazil, Mexico, Spain, Egypt, Colombia, Turkey, Thailand, South Korea, India, Malaysia, Tanzania, Vietnam, Germany, South Africa, Singapore, Jamaica, New Zealand, Mauritius, and Ghana.
Our Services: Get a personalized quote tailored to your specific project needs, with expert answers available instantly. Real-time assistance, no waiting.
Types of Food Additives
The food additives produced by our company mainly include the following types:
1.Potassium Sorbate Powder
Potassium sorbate (C6H7KO2) is the potassium salt of sorbic acid. E202 preservative is a white, crystalline powder or granular substance with a slightly bitter taste. The compound is a synthetically derived preservative commonly used to extend the shelf life of various food and beverage products.
2.Xanthan Gum Thickener
Xanthan gum is a polysaccharide used as a food additive and rheology modifier. It is produced by fermentation of glucose or sucrose by the Xanthomonas campestris bacterium. In foods, xanthan gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices.
Potassium Sorbate Powder
Potassium sorbate powder have many advantages, including:
★Increases stability: Potassium sorbate helps maintain the stability of the product formulation.
★Low toxicity: It has low toxicity and is considered safe for consumption at approved levels.
★Easy to use: It is available in a white, crystalline powder form that is easy to handle and incorporate into various products.
★Inhibits microbial growth: It effectively prevents the growth of mold, yeast, and some bacteria, which helps keep foods like cheese, yogurt, and baked goods from spoiling.
★Extends shelf life: By preserving food quality, it allows products to remain fresh for longer periods.
★Use in various products: It is suitable for a wide range of food products, including jams, sauces, dried fruits, and condiments.
★Protects against contamination: It acts as a preservative in products like creams, lotions, and shampoos to prevent microbial contamination and extend their shelf life.
Xanthan Gum Thickener
Xanthan gum thickener have many advantages, including:
★Thickening and stabilizing: It adds thickness and body to sauces, gravies, and other liquid products, and stabilizes them by preventing ingredients from separating.
★Texture and creaminess: It improves the texture of many foods, creating a creamier and more stable consistency, especially in low-fat products.
★Swallowing aid: For individuals with dysphagia (difficulty swallowing), it thickens liquids, making them easier and safer to swallow.
Application of Food Additives
1.Potassium Sorbate Powder
Potassium sorbate powder can be used for a variety of purposes, including:
★Animal feed industry: Potassium sorbate can inhibit the growth of mold in the feed, especially the inhibition of the formation of aflatoxin has a very significant effect, so adding potassium sorbate can effectively avoid the spoilage of the feed. In addition, the neutral taste of potassium sorbate is suitable for use in feed, because animals are more sensitive to changes in the taste of food than humans.
★Food containers and packaging materials: In terms of plastic production, it can be used in an appropriate amount according to production needs. For rubber, the amount used is 0.1%, and for paper, it can be used according to production needs. At the same time, there is no requirement for the residual amount of sorbic acid.
Food preservatives: Potassium sorbate is widely used as a food preservative, and the allowed concentration in noodle products, pickles, canned food, dried fruits, dairy products and condiments is 0.02% to 0.1%.
2.Xanthan Gum Thickener
★Xanthan gum thickener can be used for a variety of purposes, including: Used in a variety of fruit juice beverages, concentrated fruit juice, seasonings as acid and salt resistant food thickening stabilizer. As an emulsifier for a variety of protein beverages, milk drinks, to prevent oil and water stratification and improve protein stability, to prevent protein precipitation.
Specification of Potassium Sorbate Powder
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ITEMS |
STANDARDs |
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Appearance |
White to off-white powder |
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Assay |
99.0% - 101.0% |
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Loss on drying(105℃,3h) |
1% Max |
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Heat Stability |
No change in colour after heating for 90 minutes at 105℃ |
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Acidity (as C6H8O2) |
1% Max |
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Alkalinity (as K2CO3) |
1% Max |
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Chloride (as Cl) |
0.018% Max |
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Aldehydes (as formaldehyde) |
0.1% Max |
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Sulfate (as SO4) |
0.038% Max |
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Lead (Pb) |
5 mg/kg Max |
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Arsenic (As) |
3 mg/kg Max |
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Mercury (Hg) |
1 mg/kg Max |
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Heavy metals (as Pb) |
10 mg/kg Max |
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Organic Volatile Impurities |
Meet the requirements |
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Residual solvents |
Meet the requirements |
Specification of Xanthan Gum Thickener
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Test Items |
Specs |
Result |
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Appearance |
Cream-white |
Conform |
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Particle Size (mesh) |
Client need |
80 |
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Loss on drying (%) |
≤15 |
11.0 |
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PH (1% KCL) |
6.0-8.0 |
7.1 |
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Viscosity (1% KCL, cps) |
>1200cps |
1480 |
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Shearing Ratio |
≥6.0 |
8.12 |
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Ashes (%) |
≤16 |
8.8 |
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Total Nitrogen (%) |
≤1.5 |
Conform |
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Total Heavy Metals |
≤20ppm |
Conform |
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As |
≤3ppm |
Conform |
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Pb |
≤2ppm |
Conform |
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Total Plate Count |
≤2000cfu/g |
Conform |
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Moulds/Yeasts |
≤100cfu/g |
Conform |
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Staphylococcus |
Negative |
Negative |
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Salmonella |
Negative |
Negative |
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E.Coliform |
Negative |
Negative |
Packing and Shipping of Food Additives
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Packing |
Pp bag or kraft paper bag |
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Shipping |
Shipped by road, sea, rail |
FAQ
As one of the leading food additives manufacturers and suppliers in China, we warmly welcome you to buy high quality food additives made in China here and get free sample from our factory. Good service and punctual delivery are available.
